Our Story
From Kintamani Highlands to Your Cup
PT DEWI AGUNG SEJAHTERA ABADI partners with farmer groups across Kintamani to produce transparent, consistent, and vibrant coffees.
We started with a simple vision: honor Kintamani's farmers by showcasing the clarity and sweetness of their cherries. By working directly with smallholder groups, we ensure fair pricing, careful sorting, and processing methods that protect the land.
Roast profiles are tuned for balance—highlighting citrus, florals, and honeyed sweetness. Every batch is cupped to maintain consistency.
Company
PT DEWI AGUNG SEJAHTERA ABADI
Origin: Kintamani, Bali
Process
From Bean to Cup
Selective Picking
Only ripe cherries are handpicked to secure sweetness.
Washed, Natural, Honey
Process choices are matched to lot potential.
Small-Batch Roast
Profiled for clarity, sweetness, and balance.
People
Meet the Team
Ayu
Sourcing & Quality
Made
Roast & Production
Wayan
Community & Training